1616 Market Street, Denver, CO 80202 (720) 794-9544
1616 Market Street, Denver, CO 80202 (720) 794-9544
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*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions*


A 20% service & hotel surcharge is applied to each guest check. 17% of this charge is distributed to our team members who served you today. 3% is retained by the hotel. Gratuity is at the guest’s discretion.

Download PDF

BREAKFAST PLATES

  • French Pastries

    croissant, brioche, madeleines

    $9

  • Parfait

    granola, yogurt, fresh seasonal fruit

    $12

  • Oatmeal

    chia, banana, blueberries, toasted peanuts

    $12

  • Seasonal Fruit Plate

    chef ’s selection

    $10

  • Avocado Toast

    pickled carrots, garlic cream, za’atar spice. add egg +3.

    $13

  • French Toast

    maple syrup, chantilly cream

    $16

  • Simple Breakfast

    two eggs. choice of bacon, sausage, or ham. choice of boston salad, english muffin or toast.

    $22

  • Grilled Cheese Breakfast Sandwich*

    soft scrambled eggs, cream cheese, american cheese, brioche bun

    $16

  • Croque Madame

    country toast, parisian ham, gruyère, sunny side up egg

    $25

CHEF'S SPECIAL

  • Denver Omelette

    bell peppers, onions, parisian ham, gruyère cheese sauce

    $23

  • Pancakes Suzette

    buttermilk pancakes, orange sauce

    $17

  • Chilaquiles*

    hash brown, avocado, cotija, sunny side up egg

    $18

SIDES

  • Two Eggs

    $6

  • Applewood Smoked Bacon

    $6

  • Pork Sausage

    $5

  • Parisian Ham

    $7

  • Avocado

    $6

  • Toast & Jam

    $5

DRINKS

  • HAIR OF THE DOG

  • Mimosa

    orange or grapefruit juice

    glass $11

    carafe $40

  • House Bloody Mary

    ketel one, house made bloody mix

    $14

  • Bartender's Breakfast

    amaretto, fernet branca, coffee, cream

    $13

  • Corpse Reviver #2

    tanqueray gin, lemon, lillet, cointreau, absinthe, orange peel

    $15

  • French 75

    choice of (hendrick’s gin or hennessy vs cognac), lemon, simple, sparkling wine

    $16

  • NON-ALCOHOLIC

  • OZO Drip Coffee

    $4

  • Espresso

    $6

  • Latte or Cappuccino

    $7

  • Juice

    orange or grapefruit

    $4

  • Cold Pressed Juices

    beet, carrot, apple, lemon or apple, lemon, ginger, kale

    $8

  • Soda

    coke, diet coke, sprite

    $4

  • Fever-Tree Soda

    sicilian lemonade, grapefruit, blood orange ginger beer

    $5

  • Two Leaves & A Bud Iced Tea

    $4

  • Acqua Panna 1L

    $8

  • Pellegrino 1L

    $8

*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions*


A 20% service & hotel surcharge is applied to each guest check. 17% of this charge is distributed to our team members who served you today. 3% is retained by the hotel. Gratuity is at the guest’s discretion.

Download PDF

STARTERS

  • Classic French Onion Soup

    veal stock, croutons, gruyère

    $15

  • Escargots*

    parsley garlic butter, piment d’esplette, baguette

    $18

  • Crispy Calamari

    yuzu kosho tartar sauce, lemon, scallion

    $16

  • Crab Toast

    brioche, shrimp mousse, blue crab, thai vinaigrette

    $18

  • Beef Tartare

    crispy pearl onion, country toast

    $18

CHILLED SEAFOOD

  • Shrimp Cocktail

    cocktail sauce, lemon

    $23

  • Hamachi Crudo*

    shredded green papaya, lotus root, vietnamese vinaigrette

    $21

  • Tuna Tartare*

    diced ahi, garlic aioli, pimenton oil, potato chip

    $19

SALADS

ADD ONS: chicken +9, trout +12, steak +14

  • Boston Lettuce Salad

    dijon vinaigrette

    $13

  • Belgian Endive Salad

    marcona almonds, stilton cheese, horseradish cream, granny smith apples, sherry vinaigrette

    $14

  • Caesar Salad

    baby gem lettuce, croutons, pecorino romano, anchovies, caesar dressing. add chicken +10, trout +12, steak +14.

    $13

  • Chopped Salad

    radicchio, butter lettuce, provolone, mixed veggies, salami, red wine vinaigrette. add chicken +10, trout +12, steak +14.

    $14

  • Ahi Tuna Salad*

    napa cabbage, peanuts, mustard-sesame dressing

    $24

HANDHELDS

  • Fried Chicken Sandwich

    toasted bun, chicken breast, bread and butter slaw, ranch

    $19

  • French Dip

    wagyu brisket, horseradish fondue, onion jus

    $22

  • Crispy Chickpea Wrap

    grilled flatbread, cucumber tzatziki, harissa vinaigrette

    $19

  • Classic American Burger*

    lettuce, tomato, onion, american cheese

    $21

  • Chez Maggy Burger*

    american cheese, pepper gravy, pickled mustard seed, smoked mayonnaise, beer braised onion

    $22

CHEF’S SPECIALS

  • Chicken Paillard

    diced vegetables, olive tapenade, crushed potatoes

    $24

  • Steak Frites*

    bavette steak, bearnaise butter, french fries

    $38

MAINS

  • Denver Omelette

    bell peppers, onions, parisian ham, gruyère cheese sauce

    $23

  • Croque Madame*

    country toast, parisian ham, gruyère, sunny side up egg

    $25

  • Mussels*

    bang island mussels, white wine, crème fraiche, fries and bread

    $23

  • Trout Almondine*

    shallot, brown butter, haricot verts, lemon supremes, dill

    $32

  • Maggy’s Tagliatelle Bolognese

    beef and pork ragu, parmesan cheese

    $29

SIDES

  • French Fries

    $9

  • Potato Purée

    $9

  • Fricassée of Mushrooms

    $9

  • Sautéed Spinach

    $9

  • Chez Maggy Potato Pavé

    $9

  • Fried Brussel Sprouts

    $9

NON ALCOHOLIC

  • Soda

    coke, diet coke, sprite

    $4

  • Fever-Tree Soda

    sicilian lemonade, grapefruit, blood orange ginger beer

    $5

  • Two Leaves & A Bud Iced Tea

    $4

  • Acqua Panna 1L

    $8

  • Pellegrino 1L

    $8

SIGNATURE COCKTAILS

  • Canary

    cazadores blanco, lime, pineapple gomme, suze, nutmeg salt

    $14

  • BouRye Buddy

    old granddad bonded bourbon, jim beam rye, spiced demerara, absinthe, bitters

    $16

  • Maggy Martini

    ford’s gin, ketel one botanicals peach & orange blossom, lillet blanc, carpano dry vermouth, pate de fruit

    $16

  • Fleur du Mal Spritz

    grey goose vodka, st. germain, carpano dry vermouth, cappuro pisco quebranta, jasmine tea acid, grapefruit, simple, soda

    $18

CLASSIC COCKTAILS

  • Corpse Reviver #2

    sipsmith gin, lemon, lillet blanc, cointreau, absinthe

    $15

  • French 75

    choice of (hendrick’s gin or hennessy vs cognac), lemon, simple, sparkling wine

    $16

  • French Martini

    belvedere vodka, giffard cassis, pineapple, lemon, simple, vanilla

    $16

  • Side Car

    hennessy vs cognac, lemon, cointreau, simple

    $16

  • Negroni

    beefeater gin, campari, volume primo sweet vermouth

    $16

  • Bijou

    beefeater gin, volume primo sweet vermouth, green chartreuse, bitters

    $18

ZERO PROOF

  • Espresso Martini (NA)

    lyre’s american malt, cold brew, demerara, chocolate

    $12

  • No Kneed (NA)

    ritual gin, blueberry-basil simple. honey, house made grenadine

    $10

BEER

  • Draft

  • Breckenridge Amber

    $8

  • Odell Lagerado

    $8

  • Outer Range In the Steep IPA

    $8

  • Denver Beer Co. Graham Cracker Porter

    $8

  • Odell 90 Schilling

    $8

  • Coors Light

    $6

  • Bottle/Can

  • Guiness Stout Can

    $9

  • Corona Extra

    $7

  • Outer Range Cosmic Sauce IPA

    $9

  • Voodoo Ranger Juice Force IPA

    $10

  • Holidaily Brewing Favorite Blonde (GF)

    $10

  • Athletic Brewing N/A

    $8

WINES BY THE GLASS

  • Sparkling/Champagne

  • Pierre Sparr, Brut Réserve, Crémant

    Alsace, France

    Glass $14

    Bottle $70

  • Charles Armand, Blanc de Blancs

    France

    Glass $13

    Bottle $65

  • Moet Imperial, Brut

    Champagne, France

    Glass $25

    Bottle $125

  • Gruvi Dry-Secco NA

    Glass $12

  • White

  • Pascal Jolivet Attitude, Sauvignon Blanc

    Loire, France

    Glass $16

    Bottle $80

  • Villebois Sancerre

    Loire, France

    Glass $20

    Bottle $100

  • Domaine Pichot Vouvray

    Loire, France

    Glass $14

    Bottle $70

  • Martin Ray, Chardonnay

    Sonoma Coast, California

    Glass $18

    Bottle $90

  • Domaine Laroche, La Chevaliere

    Burgundy, France

    Glass $14

    Bottle $70

  • Jean-Luc Colombo La Violette, Viognier

    Languedoc, France

    Glass $14

    Bottle $70

  • Rosé

  • Gruet Sparkling Rosé, Brut

    New Mexico, USA

    Glass $18

    Bottle $90

  • La Fete du Rosé

    Cotes De Provence, France

    Glass $18

    Bottle $90

  • Bravium Wiley Vineyard, Rosé of Pinot Noir

    Anderson Valley, California

    Glass $18

    Bottle $90

  • Red

  • La Crema, Pinot Noir

    Willamette Valley, Oregon

    Glass $20

    Bottle $100

  • Domaine de la Denante, Bourgone Pinot Noir

    Burgundy, France

    Glass $16

    Bottle $80

  • Grande River, Cabernet Franc

    Colorado, USA

    Glass $16

    Bottle $80

  • Château La Nerthe

    Rhône Valley, France

    Glass $15

    Bottle $75

  • Crocus, L’Atelier’ Malbec

    Cahors, France

    Glass $15

    Bottle $75

  • Hess Maverick Ranch, Farmstead Cabernet Sauvignon

    Paso Robles, California

    Glass $19

    Bottle $95

  • Pagus de Lagrange

    Haute-Medoc, Bordeaux, France

    Glass $20

    Bottle $100

*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions*


A 20% service & hotel surcharge is applied to each guest check. 17% of this charge is distributed to our team members who served you today. 3% is retained by the hotel. Gratuity is at the guest’s discretion.

Download PDF

BRUNCH PLATES

  • French Pastries

    croissant, brioche, madeleines

    $9

  • Parfait

    granola, yogurt, fresh seasonal fruit

    $12

  • Oatmeal

    chia, banana, blueberries, toasted peanuts

    $12

  • Pancakes Suzette

    buttermilk pancakes, orange sauce

    $17

  • French Toast

    maple syrup, chantilly cream

    $16

  • Avocado Toast

    pickled carrots, garlic cream, za’atar spice. add egg +3.

    $13

  • Simple Breakfast

    two eggs. choice of bacon, sausage, or ham. choice of boston salad, english muffin or toast.

    $22

  • Denver Omelette

    bell peppers, onions, parisian ham, gruyère cheese sauce

    $23

  • Chez Maggy Benedict

    spinach, mushrooms, whole grain mustard hollandaise, choice of parisian ham or smoked salmon

    $18

  • Caesar Salad

    baby gem lettuce, croutons, pecorino romano, anchovies, caesar dressing. add chicken +10, trout +12, steak +14.

    $13

  • Chopped Salad

    radicchio, butter lettuce, provolone, mixed veggies, salami, red wine vinaigrette. add chicken +10, trout +12, steak +14.

    $14

  • Classic American Burger

    lettuce, tomato, onion, american cheese. add fried egg*, avocado, bacon +3.

    $21

  • Chez Maggy Burger*

    american cheese, pepper gravy, pickled mustard seed, smoked mayonnaise, beer braised onion

    $22

  • Fried Chicken Sandwich

    toasted bun, chicken breast, bread and butter slaw, ranch

    $19

LUDO FAVORITES

  • Chilaquiles*

    hash brown, avocado, cotija, sunny side up egg

    $18

  • Croque Madame*

    country toast, parisian ham, gruyère, sunny side up egg

    $25

  • Steak Frites*

    flat iron steak, bearnaise butter, frites

    $38

SIDES

  • Two Eggs

    $6

  • Apple Smoked Bacon

    $6

  • Pork Sausage

    $5

  • Parisian Ham

    $7

  • Avocado

    $6

  • Toast & Jam

    $5

  • Seasonal Fruit Plate

    chef ’s selection

    $10

  • Pommes Frites

    $10

HAIR OF THE DOG

  • Mimosa

    orange or grapefruit juice

    $11

  • House Bloody Mary

    ketel one, house made bloody mix

    $14

  • Bartender's Breakfast

    amaretto, fernet branca, coffee, cream

    $13

  • Corpse Reviver #2

    sipsmith gin, lemon, lillet, cointreau, absinthe, orange peel

    $15

  • French 75

    choice of (hendrick’s gin or hennessy vs cognac), lemon, simple, sparkling wine

    $16

*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions*


A 20% service & hotel surcharge is applied to each guest check. 17% of this charge is distributed to our team members who served you today. 3% is retained by the hotel. Gratuity is at the guest’s discretion.

Download PDF

SALADS & STARTERS

  • Boston Lettuce Salad

    dijon vinaigrette

    $13

  • Belgian Endive Salad

    marcona almonds, stilton cheese, horseradish cream, apples and sherry vinaigrette

    $14

  • Caesar Salad

    baby gem lettuce, croutons, pecorino romano, anchovies, caesar dressing. add chicken +10, trout +12, steak +14.

    $13

  • Chopped Salad

    radicchio, butter lettuce, provolone, mixed veggies, salami, red wine vinaigrette. add chicken +10, trout +12, steak +14.

    $14

  • Classic French Onion Soup

    veal stock, croutons, gruyère

    $15

  • Escargots*

    parsley garlic butter, piment d’esplette, baguette

    $18

  • Crispy Calamari

    yuzu kosho tartar sauce, lemon, scallion

    $16

  • Crab Toast

    brioche, shrimp mousse, blue crab, thai vinaigrette

    $18

  • Mussels*

    bang island mussels, white wine, crème fraiche, fries and bread

    $23

  • Beef Tartare

    crispy pearl onion, country toast

    $18

CHILLED SEAFOOD

  • Shrimp Cocktail

    cocktail sauce, lemon

    $23

  • Hamachi Crudo*

    shredded green papaya, lotus root, vietnamese vinaigrette

    $21

  • Tuna Tartare*

    diced ahi, garlic aioli, pimenton oil, potato chip

    $19

CHEF'S SPECIALS

  • Maggy’s Bolognese*

    tagliatelle, beef & pork ragu, parmesan cheese

    $29

  • Trout Almondine*

    shallot, brown butter, haricot verts, lemon supremes, dill

    $32

  • Filet aux Poivre*

    8oz beef tenderloin, cognac pepper sauce, pommes frites

    $59

MAINS

  • Parisian Gnocchi

    foraged mushrooms, vin jaune fricassée

    $29

  • Lemon Bucatini

    preserved lemon cream sauce, parmesan, basil, breadcrumbs

    $28

  • Classic American Burger*

    lettuce, tomato, onion, american cheese

    $21

  • Chez Maggy Burger*

    american cheese, pepper gravy, pickled mustard seed, smoked mayonnaise, beer braised onion

    $22

  • Striped Bass*

    sauce vierge, crushed potatoes, olive tapenade

    $36

  • Chicken Cordon Bleu

    broccolini pistou, truffle cheese sauce, mandrange ham

    $29

  • Pork Milanese

    arugula salad, stewed pepper, lemon vinaigrette

    $32

  • Colorado Lamb Loin*

    harissa panisse, lentil jus, king trumpet mushrooms

    $42

SIDES

  • French Fries

    $9

  • Sautéed Spinach

    $9

  • Potato Purée

    $9

  • Fricassée of Mushrooms

    $9

  • Chez Maggy Potato Pavé

    $9

  • Fried Brussel Sprouts

    $9

NON-ALCOHOLIC

  • Soda

    coke, diet coke, sprite

    $4

  • Fever-Tree Soda

    sicilian lemonade, grapefruit, blood orange ginger beer

    $5

  • Two Leaves & A Bud Iced Tea

    $4

  • Acqua Panna 1L

    $8

  • Pelligrino 1L

    $8

SIGNATURE COCKTAILS

  • Canary

    cazadores blanco, lime, pineapple gomme, suze, nutmeg salt

    $14

  • BouRye Buddy

    old granddad bonded bourbon, jim beam rye, spiced demerara, absinthe, bitters

    $16

  • Maggy Martini

    ford’s gin, ketel one botanicals peach & orange blossom, lillet blanc, carpano dry vermouth, pate de fruit

    $16

  • Fleur du Mal Spritz

    grey goose vodka, st. germain, carpano dry vermouth, cappuro pisco quebranta, jasmine tea acid, grapefruit, simple, soda

    $18

CLASSIC COCKTAILS

  • Corpse Reviver #2

    sipsmith gin, lemon, lillet blanc, cointreau, absinthe

    $15

  • French 75

    choice of (hendrick’s gin or hennessy vs cognac), lemon, simple, sparkling wine

    $16

  • French Martini

    belvedere vodka, giffard cassis, pineapple, lemon, simple, vanilla

    $16

  • Side Car

    hennessy vs cognac, lemon, cointreau, simple

    $16

  • Negroni

    beefeater gin, campari, volume primo sweet vermouth

    $16

  • Bijou

    beefeater gin, volume primo sweet vermouth, green chartreuse, bitters

    $18

ZERO PROOF COCKTAILS

  • Espresso Martini (NA)

    lyre’s american malt, cold brew, demerara, chocolate

    $12

  • No Kneed (NA)

    ritual gin, blueberry-basil simple. honey, house made grenadine

    $10

BEER

  • Draft

  • Breckenridge Amber

    $8

  • Odell Lagerado

    $8

  • Denver Beer Co. Graham Cracker Porter

    $8

  • Odell 90 Schilling

    $8

  • Outer Range In the Steep IPA

    $8

  • Coors Light

    $6

  • Bottle/Can

  • Corona Extra

    $7

  • Outer Range Cosmic Sauce IPA

    $9

  • Voodoo Ranger Juice Force IPA

    $10

  • Holidaily Brewing Favorite Blonde (GF)

    $10

  • Athletic Brewing N/A

    $8

WINES BY THE GLASS

  • Sparkling/Champagne

  • Pierre Sparr, Brut Réserve, Crémant

    Alsace, France

    Glass $14

    Bottle $70

  • Charles Armand, Blanc de Blancs

    France

    Glass $13

    Bottle $65

  • Moet Imperial, Brut

    Champagne, France

    Glass $25

    Bottle $125

  • Gruvi Dry-Secco NA

    Glass $12

  • White

  • Pascal Jolivet Attitude, Sauvignon Blanc

    Loire, France

    Glass $16

    Bottle $80

  • Villebois Sancerre

    Loire, France

    Glass $20

    Bottle $100

  • Domaine Pichot Vouvray

    Loire, France

    Glass $14

    Bottle $70

  • Martin Ray, Chardonnay

    Sonoma Coast, California

    Glass $18

    Bottle $90

  • Domaine Laroche, La Chevaliere

    Burgundy, France

    Glass $14

    Bottle $70

  • Jean-Luc Colombo La Violette, Viognier

    Languedoc, France

    Glass $14

    Bottle $70

  • Rosé

  • Gruet Sparkling Rosé, Brut

    New Mexico, USA

    Glass $18

    Bottle $90

  • La Fete du Rosé

    Cotes De Provence, France

    Glass $18

    Bottle $90

  • Bravium Wiley Vineyard, Rosé of Pinot Noir

    Anderson Valley, California

    Glass $18

    Bottle $90

  • Red

  • La Crema, Pinot Noir

    Willamette Valley, Oregon

    Glass $20

    Bottle $100

  • Domaine de la Denante, Bourgone Pinot Noir

    Burgundy, France

    Glass $16

    Bottle $80

  • Grande River, Cabernet Franc

    Colorado, USA

    Glass $16

    Bottle $80

  • Château La Nerthe

    Rhône Valley, France

    Glass $15

    Bottle $75

  • Crocus, L’Atelier’ Malbec

    Cahors, France

    Glass $15

    Bottle $75

  • Hess Maverick Ranch, Farmstead Cabernet Sauvignon

    Paso Robles, California

    Glass $19

    Bottle $95

  • Pagus de Lagrange

    Haute-Medoc, Bordeaux, France

    Glass $20

    Bottle $100

Happy Hour available 2:00 pm - 6:00 pm in Bar M daily

Download PDF

BITES

  • Caesar Salad

    baby gem lettuce, croutons, pecorino romano, anchovies, caesar dressing

    $11

  • Escargots

    parsley, piment d’esplette, baguette

    $13

  • Beef Tartare

    crispy pearl onion, country toast

    $12

  • Classic American Burger

    smash patty, american cheese, lettuce, tomato, onion

    $16

  • Brie Fritters

    cinnamon sugar

    $9

  • French Fries

    sauce aux poivres

    $8

  • Classic Crème Brûlée

    $8

  • Meatballs

    marinara, ricotta, grilled bread

    $12

COCKTAILS

  • Old Fashioned

    bourbon, demerara, bitters

    $12

  • Martini

    vodka or gin, dry vermouth

    $12

  • Gimlet

    gin, lime, simple

    $12

  • Rue Spritz

    st. germain, blueberry basil simple, lemon, sparkling wine

    $12

BEER

  • Coors Light

    $5

  • Outer Range Cosmic Sauce IPA

    $7

  • Voodoo Ranger Juice Force IPA

    $7

  • Odell Brewing Hazer Tag IPA

    $7

  • White Claw

    $5

WINES

  • House Red

    Glass $9

    Bottle $45

  • House White

    Glass $9

    Bottle $45

  • Veuve Cliquot

    Reims, France

    Glass $20

    Bottle $100

Explore our curated collection of wines from France and beyond!

Download PDF

Join us for a magical Christmas Eve dinner at Chez Maggy, where the warmth of the season meets exquisite French-inspired cuisine.

Tuesday, December 24, 2024
First Seating: 5 PM | Last Seating: 9 PM
$110 per person

*A la carte kids menu available for children under 12. Vegetarian options available upon request. 

RESERVE A TABLE

AMUSE BOUCHE

  • Caviar

    Blini, Crème Fraiche, Chives, Egg Mimosa

FIRST COURSE

Choice of:

  • Endive Salad

    Walnut and Anchovy Pesto, Formaggio Di Fossa, Sherry Vinaigrette

  • Tuna Niçoises

    Grilled Ahi Tuna, Tonnato Aioli, 62-degree Egg

SECOND COURSE

Choice of:

  • Lobster Bisque

    Shellfish Broth, Butter-Poached Lobster, Fine Herbs

  • French Onion Soup

    Classic Beef Broth, Gruyere, Croutons, Foie Gras

THIRD COURSE

Choice of:

  • Herb Roasted New York Strip

    Pommes Paillasson, Sauce Bordelaise, Foraged Mushrooms

  • Crab Stuffed Petrale Sole

    King Crab, Artichoke Barigoule, Beurre Noisette

DESSERT COURSE

Choice of:

  • Key Lime Pie

    Graham Cracker Crust, Lime Curd, Chantilly

  • Chocolate Tort

    Cherry Conserva, Peppermint Tuille

Celebrate the arrival of the New Year in style at award winning Chez Maggy, where elegance meets enchantment. Join us for an unforgettable evening of culinary delights, fine wine, and joyous company as we welcome 2025 together.

Tuesday, December 31, 2024
First Seating: 5 PM | Last Seating: 10:30 PM
$110 per person

*A la carte kids menu available for children under 12. Vegetarian options available upon request.

RESERVE A TABLE

AMUSE BOUCHE

  • Bread and Butter

    Homemade Baguette, Foie Butter, Pineapple Quince

FIRST COURSE

Choice of:

  • Beet Salad

    Horseradish Crème Fraiche, Roasted Beet Mignonette, Hazelnuts

  • Carrot Bisque

    King Crab, Brown Butter, Fine Herbs

SECOND COURSE

Choice of:

  • Shrimp Francese

    Oishi Shrimp Roulade, Vin Jaune Beurre Blanc, Lemon

  • Pan Roasted Sea Bass

    Chestnut Nage, Scallop XO, Roasted Cauliflower

THIRD COURSE

Choice of:

  • Grilled Denver Steak

    Hasselback Potato, Crème Fraiche, Chives

  • Beef Short Rib

    Chanterelles Jus, Truffle Potato Puree

DESSERT COURSE

Choice of:

  • Brown Butter Financier

    Sauce Diplomat, Salted Caramel Ice Cream

  • White Chocolate Sponge

    Champagne Mousse, Lemon Curd, Milk Crumb

MIGNARDINES

  • Pate Fruit

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